Apple & Sake Lees Cake

Are you looking for recipe inspiration Apple & Sake Lees Cake ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Apple & Sake Lees Cake What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Apple & Sake Lees Cake, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Apple & Sake Lees Cake delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Apple & Sake Lees Cake adalah 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

So, this time, let’s try it, let’s create it Apple & Sake Lees Cake home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Apple & Sake Lees Cake use 9 type of material and 5 manufacturing step. Here’s how to make the dish.

I received a lot of apples, so I combed with sake lees in a cake.nnBe sure to use the delicious sake lees sold at a liquor store. I didn't use cinnamon in order to bring out the aroma the the sake lees, but you can add it if you like. Recipe by Ruruko

Ingredients and spices that need to be prepared to make Apple & Sake Lees Cake:

  1. 80 grams Sake lees
  2. 120 grams Fresh okara
  3. 40 grams Maple syrup
  4. 100 grams Water
  5. 20 grams Vegetable oil
  6. 120 grams All-purpose flour
  7. 1/2 tsp Salt
  8. 150 grams Apple
  9. 1 tbsp Lemon juice

Steps to make Apple & Sake Lees Cake

  1. Add the sake lees, okara, maple syrup, and water to a bowl. Let it sit for a while, then mix well.
  2. Use a hand-mixer, etc. to smoothen the sake lees until no longer lumpy. Mix well. Once mixed, add the vegetable oil.
  3. Combine and sift the cake flour and salt. Add to the bowl and use a rubber spatula to mix well.
  4. Cut the apple into small pieces and coat with the lemon juice. Mix into the bowl with the other ingredients.
  5. Pour the batter into the square baking pan or other baking pan and bake in the oven at 180℃ for 50 minutes.

How ? It’s easy? That’s how to make Apple & Sake Lees Cake which you can practice at home. Hopefully useful and good luck!

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