Breakfast Cake

Are you looking for recipe inspiration Breakfast Cake ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Breakfast Cake What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Breakfast Cake, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Breakfast Cake delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Breakfast Cake adalah 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Ojust for addition only, the time it takes to cook Breakfast Cake estimated approx 15 mins.

So, this time, let’s try it, let’s create it Breakfast Cake home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Breakfast Cake use 9 type of material and 8 manufacturing step. Here’s how to make the dish.

This is a great and easy cake

Ingredients and spices that need to be prepared to make Breakfast Cake:

  1. Cake
  2. 1 cup white sugar
  3. 2 tbsp shortening
  4. 1 tsp vanilla extract
  5. 2 cup all purpose flour
  6. 1 tsp baking powder
  7. 1 cup milk
  8. 1/4 cup brown sugar
  9. 1 tsp ground cinnamon

Steps to make Breakfast Cake

  1. Set your oven to 375°F Fahrenheit
  2. In a large bowl combine white sugar, shortening, and vanilla extract
  3. In a smaller bowl combine the flour and baking powder
  4. Alternate pouring the flour mixture and milk into the the large bowl and wisk until it is smooth
  5. Once it is smooth pour it into a 9×13 inch baking pan (round or square) evenly
  6. Before putting it in the oven sprinkle the brown sugar and ground cinnamon over the mixture
  7. Put it in the preheated oven for 35 to 45 minutes check at 35 minutes by sticking a toothpick in the center, if it comes out clean then it is done
  8. Serve on the side with eggs and bacon, eat it with syrup or by itself

How ? It’s easy? That’s how to make Breakfast Cake which you can practice at home. Hopefully useful and good luck!

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