For Children’s Day! A Koinobori Cake That Kids Will Love

Are you looking for recipe inspiration For Children's Day! A Koinobori Cake That Kids Will Love ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas For Children's Day! A Koinobori Cake That Kids Will Love What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of For Children's Day! A Koinobori Cake That Kids Will Love, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare For Children's Day! A Koinobori Cake That Kids Will Love delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make For Children's Day! A Koinobori Cake That Kids Will Love adalah 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

So, this time, let’s try it, let’s create it For Children's Day! A Koinobori Cake That Kids Will Love home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make For Children's Day! A Koinobori Cake That Kids Will Love use 5 type of material and 20 manufacturing step. Here’s how to make the dish.

I remembered seeing something like this in a cake shop some years ago, and tried to recreate it.nnAfter rolling the cake, try to make it as high as possible.nIf the strawberries are sliced too thick, they may be hard to stick on.nIf this seems like too much work, you can just decorate a ready-made swiss roll. Recipe by Hamumaki

Ingredients and spices that need to be prepared to make For Children's Day! A Koinobori Cake That Kids Will Love:

  1. 1 piece, 2-3 cm thick 18 cm diameter plain sponge cake
  2. 200 ml Heavy cream
  3. 50 grams Condensed milk
  4. 20 berries Strawberries (medium size)
  5. 1 Chocolate decorating pen

Steps to make For Children's Day! A Koinobori Cake That Kids Will Love

  1. Put the heavy cream and condensed milk in a bowl held over ice water, and whip with a handheld mixer (You can use 1 to 2 tablespoons of sugar instead of the condensed milk).
  2. Slice the sponge cake 1 to 1.5 cm thick. ※I used the sponge cake recipe here:!
  3. Place the sliced sponge cake on a piece of kitchen parchment paper about the size of an A4 sheet (or a U.S. letter-sized sheet). Spread the surface thinly with whipped cream.
  4. Place a de-hulled strawberry in the middle of the sponge cake sideways, and place two more strawberries, one on each side of the first. (Place the side strawberries with the pointed ends facing outwards.)
  5. Spread more whipped cream around the strawberries so that they are hidden.
  6. Since the whipped cream is spread on the strawberries, the sides will be lower.
  7. Lift up the paper to roll the cake from front to back.
  8. Press the roll lightly to form it with the seam on the bottom. (Don't press down on the cake – try to make it as high or tall as possible!)
  9. Spread the paper out. (The cake is delicious eaten at this stage too!
  10. It looks like this from the side.
  11. Press the open end lightly from the sides with both hands to close it up.
  12. From the top it will look like this.
  13. Spread whipped cream thinly on the surface.
  14. Cut in half.
  15. Slice some strawberries into 2 mm thick round slices. ※If the strawberry slices are too thick, they'll fall off the cake!
  16. Press the sliced strawberries onto the cake starting from the thin ends as if they're fish scales. Leave the area around the thicker center of the halved cake uncovered.
  17. Draw on eyes on the uncovered parts of the cake using a chocolate decorating pen. Draw the eyes on the sides, not on the top!
  18. From the cut side, it looks like the carp has an open mouth.
  19. I referred to”3 Ingredients! Egg, Sugar, and Flour Spongecake”
  20. You can make this cake with sliced bananas, as shown in”For Children's Day! Chocolate Banana Koinobiri Cake”nnhttps://cookpad.com/us/recipes/150018-chocolate-banana-carp-banner-cake-for-kids-day

How ? It’s easy? That’s how to make For Children's Day! A Koinobori Cake That Kids Will Love which you can practice at home. Hopefully useful and good luck!

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