Rich Apple Cake Macrobiotic

Are you looking for recipe inspiration Rich Apple Cake Macrobiotic ? How to make it is difficult and easy. If it is wrongly processed, the results will not be satisfactory and it tends to be unpleasant. Whereas Rich Apple Cake Macrobiotic What is delicious should have an aroma and taste that can provoke our taste buds.

Many things more or less affect the quality of the taste of Rich Apple Cake Macrobiotic, starting from the type of material, then the selection of fresh ingredients, to how to make and serve it. Don’t worry if you want to prepare Rich Apple Cake Macrobiotic delicious at home, because as long as you know the trick, this dish can be a special treat.

As for the number of servings that can be served to make Rich Apple Cake Macrobiotic adalah 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

So, this time, let’s try it, let’s create it Rich Apple Cake Macrobiotic home alone. Stick with simple ingredients, this dish can provide benefits in helping to maintain the health of our bodies. you can make Rich Apple Cake Macrobiotic use 8 type of material and 6 manufacturing step. Here’s how to make the dish.

This is simple macrobiotic cake made with whole wheat flour, without using eggs, milk products, or sugar.nnWhole wheat flour has a particular bitterness to it, so citrusy fruits such as raisins or cranberries go well with this cake. nYou can also substitute half or all of the flour with unbleached cake flour as well. Recipe by Mille=miru

Ingredients and spices that need to be prepared to make Rich Apple Cake Macrobiotic:

  1. 100 Whole wheat flour (super fine)
  2. 60 grams Almond flour
  3. 40 grams Cornstarch
  4. 1 tsp Baking powder
  5. 200 grams Apple
  6. 2 tbsp Maple syrup
  7. 2 tbsp Natural vegetable oil
  8. 1 Your choice of dried nuts or fruits

Steps to make Rich Apple Cake Macrobiotic

  1. Combine the dry ingredients in a bowl, and mix evenly.
  2. Rinse the apples well, cut into approximate sizes with the skin intact, and finely mince in a food processor while incorporating any bits that stick to the sides.
  3. Add the apples from Step 2 to the dry ingredients from Step 1 along with the maple syrup and oil, and mix with a cutting motion. Add in dried fruit to taste.
  4. Roughly spread out the dough in the pan, and lightly even it out so as to not let too much air out.
  5. Bake in an oven preheated to 170℃ for 50 minutes, remove it from the pan, and let cool.
  6. I added roughly chopped cranberries this time. It's delicious freshly baked. It will harden when it cools, so warm it up before serving.

How ? It’s easy? That’s how to make Rich Apple Cake Macrobiotic which you can practice at home. Hopefully useful and good luck!

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